![]() « back Minicakes: Warm Chocolate Cake
Moist chocolate cake with natural orange flavor, warm liquid ganache. Microwave directly from freezer.
Butter, dark chocolate (cocoa liquor, sugar, soya lecithin, vanilla), egg yolk, inverted sugar, water, unbleached wheat flour, sugar, egg white powder, cocoa powder processed with alkali, orange paste.
Remove all plastic packaging while frozen. Microwave: No need to thaw. Heat 30-45 seconds at medium heat, serve immediately. Conventional Oven" Defrost 1 hour. Bake at 450 degrees for 3-5 minutes, serve immediately.
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