« back Petits Fours & Macarons: Macarons de Paris

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Almond meringue delicately crunchy on the outside, while moist, chewy, and flavourful on the inside.
  • Size: Bite Size
  • Weight: 11 g / 0.38 oz
  • Pack: 72
Pistachio: sugar, almond meal, powdered sugar (sugar, cornstarch), cream, egg white, butter, pistachio, sugared egg yolk (egg yolk, sugar), water, modified cornstarch, spinach powder, gelatin, egg white powder, almond oil. Chocolate: dark chocolate (unsweetened cocoa, sugar, cocoa butter, soy lecithin, vanilla), sugar, almond meal, powdered sugar (sugar, cornstarch), cream, egg white, butter, water, cocoa powder processed with alcali, bergamot oil, egg white powder. Lavender: sugar, powdered sugar (sugar, cornstarch), almond meal, cream, egg white, butter, suarged egg yolk (egg yolk, sugar), apricot puree, water, modified cornstarch, lavender flowers, gelatin, egg white powder, almond oil, lavender oil. Raspberry: sugar, powdered sugar (sugar, cornstarch), almond meal, cream, egg white, butter, sugared egg yolk (egg yolk, sugar), water, raspberry paste (glucose syrup, inverted sugar syrup, raspberry pulp, citric acid, ethyl alcohol, elder juice concentrate, modified starch, sodium citrate, maltol), lemon juice, raspberry puree, modified cornstarch, raspberry liquor, poppy seeds, gelatin, egg white powder, carmine. Coffee: sugar, powdered sugar (sugar, cornstarch), almond meal, cream, butter, egg white, sugared egg yolk (egg yolk, sugar), water, coffee extract, modified cornstarch, gelatin, egg white powder, caramelized sugar powder. Coconut: sugar, powdered sugar (sugar, cornstarch), almond meal, cream, butter, egg white, sugared egg yolk (egg yolk, sugar), water, passionfruit concentrate, coconut, modified cornstarch, gelatin, egg white powder.
Thaw in cooler 3 hours or overnight, remove from plastic packaging, serve.
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