Dark chocolate mousse is topped with milk, white and dark chocolate microdrops.
Approx. weight: 1.7 OZ
Chocolate: Cream (Milk), Semi Sweet Chocolate (Unsweetened Cocoa, Sugar, Cocoa Butter, Soy Lecithin, Vanilla, Cocoa Butter), Mixed Chocolate Microdrops (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Whey Powder, Lactose, Soy Lecithin, Vanilla, Sugar, Cocoa Butter), Gelatin (Bovine)
Leave plastic outer wrap on while defrosting. Thaw in cooler for at least 3 hours (overnight is better) or at least 45 minutes at room temperature. May keep refrigerated for up to five days after thawing.